
Cory "Hollywood" Booker has a lot of incentive to run for state-wide office. Not least is the fact that he's reduced nearly all his bridges in Newark to smoking wrecks. He lies--repeatedly and blatantly--at every public appearance.
Posted by Rahim on the Docks

Posted by Rahim on the Docks

Posted by Jimmy Higgins
[This inaugurates a new FotM series highlighting recipes associated with various revolutionary figures. I’ve only got a couple lined up, so I hope readers will chip in with their own favorites, or at least suggest some, or this will be a pretty short-lived feature.]
We’ll start with a recipe associated with Chairman Mao Zedong. Hong shao rou--red braised fatty pork--is reputed to have been among his favorite dishes, one he ordered before major combat, asserting that that he’d never lost a battle when fed on hong shao rou. It is also regarded in Hunan Province, where Mao grew up, as brain food.
Hunanese cooks traditionally leave the skin intact for maximum succulence (read: fat), and cut the meat into rather large chunks, perhaps 1 1/2 inches long. This recipe takes its color from caramelized sugar, which gives it a lovely reddish gloss, but many people just use dark soy sauce at home.
1 lb. pork belly (skin optional)
2 tbsp. peanut oil
2 tbsp. white sugar
1 tbsp. Shaoxing wine (or saki)
3/4 in. piece fresh ginger, skin left on and sliced
1 star anise
1 cup chestnuts (preferably real chestnuts-—water chestnuts can be substituted, but have more crunch than flavor)
4 dried red chilies (you can tone this down, although the late Chairman used to joke that the more chili you eat the more revolutionary you become)
a small piece cinnamon stick
shoyu (soy sauce) salt, and sugar
4 scallions sliced
1. Plunge the pork belly into a pan of boiling water and simmer for 3-4 minutes until partially cooked. Remove and, when cool enough to handle, cut into bite-sized chunks.
2. Heat the oil and white sugar in a wok over a gentle flame until the sugar melts, then raise the heat and stir until the melted sugar turns a rich caramel brown. Add the pork and splash in the Shaoxing wine.
3. Add enough water to just cover the pork, along with the ginger, star anise, chiles, and cinnamon. Bring to the boil, then turn down the heat and simmer for 40-50 minutes.
4. Toward the end of the cooking time, turn up the heat to reduce the sauce, and season with soy sauce, salt, and a little sugar to taste. Add the scallion greens just before serving.
Note: It is purported that vegetarian variations of this recipe can be made using garlic gloves, deep-fried bean curd, preserved mustard greens and water chestnuts as main ingredients. I wouldn't know.
This recipe is adapted from the one in Fuschia Dunlop’s Revolutionary Chinese Cookbook—-she features a picture of a bowl of hong shao rou on the cover.
Posted by Rahim on the Docks
Wednesday evening, October 21, hundreds of concerned citizens gathered to picket outside the Newark, NJ City Hall and moved the protest into the Council Chambers when the weekly City Council meeting began. Residents were indignant about illegal water terminations that had been going on for months in the city. The massive protest had been organized by a coalition of the People's Organization for Progress, the Newark United Tenants Association, the Newark Water Group, the New Black Panther Party, as well as other concerned community organizations and residents.
The general issue of the city selling the water supply to outside investors was something with which POP had already become involved. Newark was historically the east coast's Milwaukee because, contrary to popular wisdom, it has some of the best water in the entire country. This is why the breweries for the New York metropolitan area, and much of the east coast were historically located within city limits. Any corporate purchase of Newark's water supply is not simply an attempt to make money from a staple of life that should be guaranteed to all residents, it is an attempt to control the food production industries as well.
Posted by Rahim on the Docks


Posted by Jimmy Higgins
More anent John Brown, as the 150th anniversary of the raid on Harpers Ferry is upon us.
Last year, as part of a continuing focus on music inspired by John Brown, I posted a piece here at FotM on the opera by Kirke Mechem, John Brown, which had just premiered in a performance by the Lyric Opera of Kansas City.
Here is a more recent concert performance of one of the highlights of the opera, "Dan-u-el." Mechem describes it thus:
The scene is based on a real incident. In December 1858, Brown helped a slave family escape to Kansas from Missouri, and then led them to safety into Canada. During that time, the mother gave birth to a boy whom she and her husband named after John Brown.The fact that "Dan-u-el" seems to be entering the repertoire of adventurous modern "classical" pieces performed by college and university chorales is one more small but happy development in the reclaiming of John Brown as one of this country's greatest heroes. Read more!
Some of the words come from the spiritual, "Didn't My Lord Deliver Daniel?"; the others from my libretto. The music is original.
Labels: Harpers Ferry, John Brown, Kirke Mechem, music, opera
Posted by Robert Catesby
Open Letter to the World
To: All social, labor/trade union, feminist, environmentalist, and community groups
From: International Front in Support of the General Strike in Puerto Rico
frente.solidaridad@gmail.com and in Facebook “Frente Internacional en Apoyo al Paro (Huelga) en Puerto Rico”
On October 15, 2009, labor unions, students, community associations, progressive religious groups, and environmental organizations have called for a 24-hour strike demanding that the Commonwealth’s Government stop the systematic abuse that for the last 10 months it has subjected all citizens, in particular public-sector workers, poor communities and college students.
With the passing, in March of 2009, of the Fiscal Emergency Law (Law 7 of the Commonwealth), Gov. Luis A. FortuƱo and an advisory board of the leading businessmen in Puerto Rico, have launched a “severance plan” that has meant firing more than 20 thousand public-sector workers. The current governor, from the Pro-annexation Party, is imposing the most blatant extreme right neo-liberal model in the history of the country, with the establishment of so-called “Public-Private Partnerships” (Alianzas Publico-Privadas - APP), the privatization of our natural resources and institutions and an unemployment rate of over 17 percent.
On the island we are preparing for a national strike called by the Broad Front for Solidarity and Struggle (Frente Amplio de Solidaridad y Lucha - FASyL), composed of over 30 organizations. The time for action has arrived. In Puerto Rico, class struggle sharpens and the street smells of resistance. We reject the mobilization of the Puerto Rico National Guard (part of the US military) and “Shock Force” (Fuerza de Choque – anti-riot forces) by the police against the workers, who are harassed and harried because constitute the main opposition forces.
Working people in Puerto Rico demand:
1. The repealing of the Fiscal Emergency Law 7 and the APP law and the restitution of all laid off workers.
2. To establish taxes on multinational corporations, and eliminating any benefits enjoyed by these multinationals under the US Federal Internal Revenue Act.
3. The immediate halting of the evictions of working-class and immigrant squatter communities and the halting of the expropriation of poor communities for development projects, and end to the political and military abuses to all, and the recognition of the right to equal housing for all human beings.
As workers of the world we face the same enemy. That's why we call for the solidarity of your organization or collective.
In solidarity,
International Front in Support of the General Strike in Puerto Rico
Let the rich pay for the crisis!
Workers of Puerto Rico in the streets and in struggle!
Let us support the General Strike!
Another world is possible!
Labels: General Strike, New York, Puerto Rico, solidarity